When the cold winds start howling and the temperature drops, it's not just your wardrobe that needs to be prepared. Winter calls for a little extr...
Anjeer, also known as figs, are the perfect mix of taste and nutrition. Anjeer is scientifically proven to contain many fibres, polyphenols, antio...
Akshaya Tritiya is a popular and auspicious Hindu festival that falls on the third day of the Shukla Paksha. The Sanskrit word “Akshaya” means som...
Dry fruits are considered to be superfoods and hence it is essential to include them in your daily diet. They support not only your physical healt...
Summers are here! With this searing heat comes the opportunity to start enjoying some of our favorite treats, none more favorite than ice cream. A creamy bowl of delicious ice cream is all one needs to lift one mood when the sun outside is beating down hard. However, health-conscious people try to avoid something fattening like ice cream. So today, we’re discussing a recipe for ice cream using figs that you can make at home!
Figs have tremendous importance in the Indian diet, especially in their dried form, where they are either eaten whole or added in small pieces to milk shakes or some traditional Indian delicacies like Anjeer Barfi.